THE SAN DIEGO PARTICIPANT OBSERVER Participant Observation is the Process of Learning by Observing and Participating in Cultural Life
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Food & Drink

Learn to cook ethnic and international cuisine!

11/10/2018 - Hands On Kimchi Workshop & Beer Pairing
Learn how to make killer kimchi! Kimchi is an ancient Korean pickle (usually spicy) and there are hundreds of ways to make it! We will explore some of them.

• LEARN: We'll explain fermentation and have a brief discussion about the benefits of making and eating fermenting foods, and the history and different styles of kimchi

• TASTE: We'll have a variety of fermented kimchis to sample

• BEER FLIGHT: Take flight with a variety of Home Brewing Co's award-winning beers, paired with different styles of kimchi!

• DO IT YOURSELF: Roll up your sleeves and make your very own batch of spicy kimchi to take home and ferment

Includes flight of Home Brewing Co. beers.

Admission/Cost: $50

Home Brewing Co.
2911 El Cajon Blvd
San Diego, CA 92104

Saturday, November 10 - 11:30 AM to 1:30 PM

For more information, please visit:
11/17/2018 - Miso Making Workshop
You will learn all about miso, a magical fermented bean paste that originated in Japan many centuries ago. Miso is full of umami and is used to flavor everything from soups to marinades and salad dressings, stir-fries, to eggs.

- Learn: We will talk about the history of miso, its many different forms, and then make a large batch using various legumes.
- Taste: You'll get to taste various misos to understand the fermentation process.
- Do: You'll get to pack a mason jar full of miso to take home (but you'll have to wait a year to eat it)!
- Eat: Then we'll enjoy one of the most popular miso dishes
11/03/2018 - Kimchi Making Workshop
Learn how to make killer kimchi! Kimchi is an ancient Korean pickle (usually spicy) and there are hundreds of ways to make it! We will explore some of them. Join Austin Durant, founder and Chief Fermentation Officer of Fermenters Club as he takes you into the wild and wide world of fermentation!

Admission/Cost: $50

The Homebrewer
2911 El Cajon Boulevard
San Diego, CA 92104

Saturday, November 3 - 11:00 AM to 1:30 PM

For more information, please call: (619) 450-6165 or visit:
10/28/2018 - Paella Cooking Workshop
Learn with Chef Noe to cook an authentic Spanish Paella!

Join Chef Noelia Murias of Paella Lifestyle for a cooking class where you will learn to prepare an authentic Spanish Paella. The Chef will cook two Paellas: Seafood and Vegetarian, with a quality traditional technique during which you can enjoy the creative culinary process. Also, she will give instructions on how to cook paella at your events.

The Paella Cooking Workshop includes the Paella tasting and a glass of selected wine of Gianni Buonomo Vintners.

The menu:
Seafood Paella and Vegetarian Paella
Gianni Buonomo's Wine

Admission/Cost: $45

Gianni Buonomo Vintners
4836 Newport Avenue
San Diego, CA 92107

Sunday, October 28 - 6:30 PM to 9:30 PM

For more information, please visit:
10/20/2018 - Film & Food: Street Food Cinema - Coco
It's more than just a movie! Street Food Cinema features cool outdoor movies, picnic-ready food trucks, live music from emerging artists, interactive games and more! 2018 marks the seventh season with new locations in Los Angeles, CA; San Diego, CA and Phoenix, AZ. Rock the field and share the experience.

Limited tickets at the door will be available starting at 6:00 PM. Please Note: Door may be held at any time to allow for advance ticket holders to enter. If an event is sold out, we will announce on Facebook and Twitter.

Admission/Cost: $14 - $22

Ruocco Park
585 Harbor Lane
San Diego, CA 92101

Saturday, October 20 - 5:00 PM to 11:00 PM
10/16/2018 - Food: Onigiri Action
Come join us for a fun and free family event to celebrate World Food Day. Change the world with Onigiri. Come make and eat some Onigiri rice balls at the Japanese Friendship Garden in Balboa Park. Help us feed school kids around the world with Onigiri.

Admission/Cost: FREE

Japanese Friendship Garden
Balboa Park
2215 Pan American Road
San Diego, CA 92101

Tuesday, October 16 - 11:30 AM to 2:00 PM
10/06/2018 - Valle Food & Wine Festival
After unprecedented success in its inaugural year, the Valle Food & Wine Festival returns for a second run featuring a star-studded lineup of chefs, including celebrity chef Rick Bayless, Netflix Chef
10/06/2018 - Mediterranean Cooking Class
Learn how to make delicious Mediterranean dishes. Spend a Saturday cooking, making friends and learning. Wow your friends with new, tasty recipes. At this class, you will harvest produce from the garden, make a variety of Mediterranean dishes and enjoy a delicious meal. You can also take home produce from the garden!

Admission/Cost: $40 - $45

Olivewood Gardens and Learning Center
2525 N Avenue
National City, CA 91950

Saturday, October 6 - 3:00 PM to 6:00 PM
10/10/2018 - San Diego International Film Festival Opening
This is where it all starts! From the red carpet to the opening night film premiere, post-screening celebrity interviews with insider insights and an after party that sets downtown on fire. The San Diego International Film Festival kicks off with a bang! Our track record of award-winning films includes Three Billboards Outside Ebbing Missouri, Lion, 12 Years a Slave, The Imitation Game, Whiplash, Hidden Figures and many more. Opening Night is a glamorous evening, so join San Diego
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